Pronouced VERY NICE ee, we make the freshest vegetable pakora with local and imported ingredients. Using an eclectic blended mixture of pure channa flour and exotic spices, the taste is nothing less than exceptional.

We use carrots, onions, beets, spinach, sweet potatoes, bok choy, rutabaga, arugula, kohlrabi , parsnips, yams when we can get it. During every winter , we also add the brussels sprout.

Our pakoras are VEGAN*, VEGETARIAN friendly AND GLUTEN FREE.

-OUR MENU-

The Original - Freshly chopped carrots, yams, kale, and swiss chard

The Chili Pakora - all of the above with the blazing hotness of Serrano Peppers

The Super Beet -our delicious original augmented with the revered Red Beet

The Extreme Brassicca - added portions of kale and broccoli

small $5.50 regular $8.50 large $10

Fresh Chai tea with milk or soy almond milk $3.50

Mango or Mango/coconut smoothies (lassi) $3.50

stay tuned for more gluten free menu items!